Chocolate Strawberry Cookies
Quick and easy chocolate strawberry cookies that are made with cake mix and drizzled with melted chocolate
Servings 22 Cookies
Ingredients
For The Strawberry Cookie Dough
- 1 box strawberry cake mix any brand will work
- 2 eggs
- 1/3 C vegetable oil
For The Chocolate Cookie Dough
- 1 box chocolate cake mix any brand will work
- 2 eggs
- 1/3 C vegetable oil
For the Drizzle
- 1/2 C semi sweet chocolate chips
Instructions
- Pre-Heat oven to 375 F
- Using 2 separate medium size bowls, combine all the ingredients for each cookie flavor and mix until combined. The dough will be thick, so it's easier if you use a hand mixer for this step.
- Once both dough flavors are mixed, place them into the fridge for at least an hour to chill.
- Once the dough has chilled, use a 1 inch cookie scoop to create 1 small strawberry dough ball, and 1 small chocolate dough ball. Then, gently roll together the 2 dough balls so that you are left with one dough ball that is half pink and half brown. Continue this until all of your dough is gone.
- Place the cookies on a parchment lined baking sheet, and bake for 9-10 minutes.
- The cookies will look slightly underbaked when you take them out of the oven, but they will continue to bake as they sit on the tray.
- While your cookies are cooling you can prepare the chocolate drizzle. Using the double broiler method, melt your chocolate chips until they are smooth and shiny.
- Once cookies are completely cooled, drizzle the cookies with the melted chocolate and then they are ready to enjoy!