A dessert cake modeled after our favorite breakfast treat! This cinnamon roll cake is perfect for your next brunch! Cinnamon rolls. What is the first thing that comes to mind? For us it is Sunday morning. A nice warm batch of store bought cinny rolls fresh out of the tube! With a very generous shmear of that oh so good icing that you never have enough of. Literally, they need to start giving us more. If you love cinnamon rolls or ... continue reading...
Chocolate Chip Cookies
Soft and gooey chocolate chip cookies to binge eat while you binge watch Netflix. Chocolate chip cookies. The most classic dessert of all time. In our opinion. Everyone knows what they are. Everyone (probably) loves them. And, they are super quick and easy to whip up. Which is why we whip them up on a very regular, almost obsessive, basis. ... continue reading...
Perfect Chocolate Cake
The perfect chocolate cake for your next birthday party! There are 2 types of people in the world. People who like light, fruity desserts. And then...then there are people like us who like rich, chocolatey, stomache ache inducing desserts. We have the perfect stomache ache for you with this perfect chocolate cake! ... continue reading...
Sugar Cookies with Almond Buttercream
Soft vanilla sugar cookies with almond buttercream. We love sugar cookies We cannot even begin to describe the love we have in our hearts for these cookies. They are so simple to make, but they are the perfect little sweet treat. They're also so fun to decorate! Cutting them into special shapes makes them so easy to personalize and it's why we love them so much! So get out the cookie cutters and your best sprinkles, because it's about to get wild. What you need to make these ... continue reading...
Pistachio Rosewater Cake
A pistachio cake with rosewater buttercream is a unique twist on an old favorite! We love cake. Who doesn't right? More specifically, a beautifully decorated cake. Almost too pretty to eat. They are like a work of art. They belong in a museum! The type of museum where you get to eat the art afterwards. ... continue reading...